12 BBQ Hacks That Will Have Everyone Calling You “Grill Master”

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5. The Secret To Juicy Burgers

There’s nothing more disappointing than a dried out burger. To keep your burgers juicy and flavorful, place an ice cube or small amount of butter on top of the burger as soon as you place it on the grill. When the ice or butter melts, it will keep the burger super juicy as it cooks.

6. Spiral Hot Dogs

And if we’re talking about burgers, we’re obviously going to talk about hot dogs! To make spiral hot dogs (which simply look way more cool), click here. They also make it much easier to evenly distribute the condiments.

7. Use A Muffin Tray To Serve Condiments

Speaking of condiments, using a muffin tray to divide and serve them is far easier than carrying each bottle out to your backyard. Plus, it looks much neater and more organized.

8. Use A Cast Iron Skillet

Cast iron skillets are truly one of the most versatile cooking dishes. They’re great for barbecuing because you can combine different foods in one convenient spot, and the skillet won’t get ruined by the barbecue.

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